• Do you have a minimum guest attendance?
    Most minimums are stated on the menu. Most caterings we do not have a minimum. Please keep in mind we charge a set amount for delivery and set up in the Branson area. For example; a standard catering of 10 people has the same labor and logistics charge as a standard catering of 50. Do to this, a smaller guest attendance will be quoted at a higher price per person than the stated menu price
  • What is your policy for children?

Children between 10-3 years of age are priced at 50% of the quoted price per person. Children under 3 are free.

  • How much time do you allot before you break down and remove the buffet?

We allot 2 hours from the scheduled start time. Events that run beyond the 2 hour time frame maybe subject to an additional labor charge of $25.00 per hour

  • Where do you cater?

We cater all over SW Missouri and into Northern Arkansas. All menu prices are calculated with delivery in the Branson area.

Our definition of the Branson area is the following;  Indian Point road to the west all the way to the east side city limits of Hollister Missouri. 160 Highway to the north all the way to 265 Highway to the south.

 Delivery outside of the Branson area may be subject to additional delivery charges.

  • Do you add gratuity?

​Gratuity is only automatically added on the platted banquet menu. On all other caterings we leave this up to you the customer. Any gratuity can be given directly to the persons working your event.

  • ​​When do you deliver and set-up the food?

​It will depend on the type of event but generally we like to arrive 30 minutes to an hour before your scheduled start time.

  • Can I schedule a tasting?

Yes. There is a $25.00 non-refundable per plate fee. If you decide to book with us we will deduct the tasting fee from your total amount due.

Frequently Asked Questions